- MEI is the newest dining concept from SHI Hospitality Group
- Located at Jumeirah Mina Al Salam with views of the Burj Al Arab
- Menu blends Chinese and Japanese flavours with premium ingredients
- Features a curated beverage programme and late-night lounge vibes
- Now open for dinner and late-night dining in Dubai
MEI has officially opened its doors at Jumeirah Mina Al Salam, bringing a mix of Chinese and Japanese cuisine to one of Dubai’s most iconic waterfront spots. The venue combines elegant interiors with a sweeping view of the Burj Al Arab, making it a strong contender for both dinner and late-night plans.
Created by SHI Hospitality Group, MEI follows the brand’s philosophy of blending culture, flavour, and atmosphere. Guests can expect a dining experience that moves seamlessly from refined dinner service to a lively, music-driven evening.
The menu: from claypots to sashimi
The food at MEI draws on traditional Chinese comfort and Japanese precision. The claypot dishes are the heart of the menu, while the raw section brings a lighter, more refined contrast.
Menu highlights:
- Claypots: Buddha’s Delight, Seafood with Shacha Sauce
- Raw dishes: Salmon Carpaccio, Beef Tartare
- Sharing plates: Signature Sashimi and Nigiri Platters from Toyosu Fish Market
Each dish focuses on balance and quality, using imported ingredients where it matters. The seafood is sourced from Tokyo’s famous Toyosu Market, while the claypots deliver deep, comforting flavours.
The menu manages to stay approachable while still feeling premium—no overcomplicated gimmicks, just good technique and strong flavours.
Robata grill and signature duck
If you prefer fire and spectacle, the robata grill section is where the action happens.
Grill highlights:
- Lamb Chops
- Wagyu Beef and Ribeye
- Peking Duck topped with caviar
The Peking Duck is the star of the show. It’s indulgent without being overdone, a signature dish that captures MEI’s mix of heritage and elegance. The robata grill itself adds a layer of theatre to the dining room, keeping things lively without feeling forced.
Drinks with philosophy
MEI’s bar isn’t just an afterthought—it’s designed as a continuation of the dining experience. Inspired by Chinese and Japanese philosophies of harmony, the cocktail list mirrors the same balance seen in the food.
Drink experience:
- Crafted cocktails inspired by Eastern philosophies
- Drinks designed to pair with the menu’s flavours
- Late-night service with live DJs and performers
As the night unfolds, MEI shifts its pace. Lighting softens, music deepens, and the atmosphere turns intimate. It’s not a club, but it’s far from quiet dining.
Desserts worth staying for
Desserts at MEI carry the same creativity as the main menu.
Dessert highlights:
- Mei Crepes with coconut cream
- Pear Carpaccio with apple sorbet
- Citrus Pavlova with blood orange sorbet
These dishes close the meal on a lighter note, leaning more towards freshness than sugar overload.
Symbolism and design
The name “MEI” is guided by the crane, a traditional symbol of grace and longevity. This theme carries through the restaurant’s golden-lit interiors and soft transitions from dining to late-night lounge. It’s an intentional space, designed for connection as much as for eating.
Diana Rysbaeva, Founder and CEO of SHI Hospitality Group, describes it as “dining shaped by flavour, atmosphere, and the joy of being together.” It’s a fitting summary of a venue that’s equal parts design statement and culinary destination.
What kind of food does MEI serve?
MEI serves modern Chinese and Japanese dishes, including claypots, sashimi, robata-grilled meats, and creative desserts.
Where is MEI located?
MEI is at Jumeirah Mina Al Salam in Dubai, overlooking the Burj Al Arab.
Who owns MEI?
The restaurant is part of SHI Hospitality Group, known for its high-end dining concepts in Dubai.
Does MEI offer late-night dining?
Yes. MEI transforms after dinner with live DJs, singers, and a late-night menu.
How can I book a table?
Reservations can be made by calling +971 58 691 0029.
